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Servings: -
Preparation time: less than 30 minutes
HOW TO PREPARE Baked carp recipe with tomato sauce:
Place the fish in a pan greased with oil, make a mixture of tomato juice, crushed garlic, thyme, salt and pepper, pour everything over the carp, cover with aluminum foil and bake for 25-30 minutes. Depending on the thickness of the fish.
