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Uncle Bill's soup with smoked and dried green peas

Uncle Bill's soup with smoked and dried green peas


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May, what a long title it has in Romanian! In English it is called Split Pea Soup and I think it has Dutch origins. I love it, but I kind of like everything that tastes like smoke. Okay, because if the pig's ears were smoked, I don't think I would touch them, but as an idea I like smoked meat.
Uncle Bill and I have the same birthday, but in different years.
I put everything in the kukta, the pressure cooker and a miracle soup comes out! Unfortunately, I only like winter and I think, why am I going to move to the warm countries that I do without my soup? Precisely I am able to eat it even at higher temperatures.


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