New recipes

Brownie with walnuts and grated apples

Brownie with walnuts and grated apples

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

If I'm not mistaken, the favorite dessert of the Americans is brownie, or blackberry as we call it. There are many recipes for this cake, which got its name because of the dark brown color. And because today we are waiting for guests for a coffee, this cake will work perfectly

  • 120 g chocolate
  • 100 g butter
  • 120 g of sugar
  • 2 eggs
  • 2 tablespoons water
  • 2 purebred apples
  • 1 teaspoon cinnamon
  • 150 g walnuts - coarsely and finely chopped
  • 100 g flour
  • 1 teaspoon baking powder
  • 1 pinch of salt
  • powdered sugar for wallpaper

Servings: 12

Preparation time: less than 15 minutes

RECIPE PREPARATION Brownie with grated nuts and apples:

Melt the chocolate in a bain-marie.

Meanwhile, rub the butter and sugar, then add the eggs and 2 tablespoons of water. After we have mixed them well, we put them over the chocolate and we continue to mix with a whisk until the composition thickens a little. At this point we put aside the bowl and add the grated apples over which we put a teaspoon of cinnamon. Stir until the composition is homogeneous and add the flour in which we added the baking powder and a pinch of salt. Pour into the tray over the baking paper and bake for 30-40 minutes at 170 ° C. Good appetite!