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Rye whiskey, citrus kick

Rye whiskey, citrus kick

Makes 1

Cooks In5 minutes

DifficultyNot too tricky

Nutrition per serving
  • Calories 172 9%

  • Fat 0g 0%

  • Saturates 0g 0%

  • Sugars 0.8g 1%

  • Salt 0g 0%

  • Protein 0g 0%

  • Carbs 0.8g 0%

  • Fibre 0g -

Of an adult's reference intake


  • 50 ml rye whiskey
  • 12.5 ml Martini Rosso (red vermouth)
  • 12.5 ml dry vermouth
  • 2 dashes of orange bitters
  • 1 orange

recipe adapted from

Jamie Oliver's Christmas Cookbook

By Jamie Oliver


  1. Stir the whiskey, vermouths and bitters together over ice.
  2. Strain well into a chilled Martini glass.
  3. Use a speed-peeler to add a strip of orange peel, to garnish.


As the main cocktail mixture here is entirely made up of booze (we like that), it means this is the perfect cocktail recipe to batch up, either to get ahead for a party or to give as a gift to some lucky friends or family. If you’re serving up multiple drinks at once, just remember that ice melts quickly and it’s still advisable to stir it up in smaller batches, so you don’t dilute the mix too much.

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