New recipes

Is Vegetarian Food Really Cruelty Free?

Is Vegetarian Food Really Cruelty Free?


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Vegetarians may not be saving as many animals as they thought

Animals are killed in all types of food production, not just meat.

(Credit: flickr/freecandy13)

(Credit: flickr/tabish-x)

Animals Killed on Farms. When tilling the land, planting, and harvesting crops, heavy farm equipment displaces and kills small animals, like mice and squirrels.

(Credit: flickr/andrew stawarz)

Cheese and Eggs. Although vegans choose to not eat any meat or animal by-products, some vegetarians do eat milk, cheese, and eggs. Commercial dairy cows and egg-laying hens are forced to produce milk and eggs at an unnatural speed and have significantly shorter life spans than they would otherwise.

(Credit: flickr/cindy cornett siegle)

Choose Wisely. If you’re really concerned about you effect on animals lives, be aware of what you’re buying. Find and support farms that work to reduce the amount of animal cruelty.

(credit: flickr/rey ratcliff)

Julie Ruggirello is the Recipe Editor at The Daily Meal. Follow her on Twitter @TDMRecipeEditor.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.


Salt adds flavor to vegetables that can seem boring or tasteless, and it basically goes with everything. However, excess salt consumption isn’t the best for your health and can lead to health problems in the future. Decreasing your salt intake, or even cutting it out altogether sounds nearly impossible. After all, it’s in so many packaged foods and condiments. If you want to discover how to enjoy foods without all the added salt, this roundup is for you! These recipes are low in sodium, but still are just as flavorful. Don’t forget to check out these recipes and many others on our Food Monster App!

Chips and dip don’t have to be full of salt to be delicious. These Adzuki Bean and Kale Hummus With Sweet Potato Chips by Sylwia Radzaj are a must for a healthy, low salt snack. Rich sweet potato pairs perfectly with this adzuki bean hummus to keep you full. Tahini, salt, pepper, and garlic give the dip a flavorful kick, while added kale leaves give you a healthful dose of green veggies.